Which foods contain red food coloring 3? Experts explain what FDA ban means
U.S. food and drug manufacturers have officially reached the deadline to reformulate products containing red dye No. 3. The Food and Drug Administration (FDA) has revoked the use of Red Dye No. 3 (also known as erythrosine, Red Dye 3, FD&C Red No. 3, and Red No. 3) in food and ingested medications, effective January … Read more